Leave a comment

Pizza Crust

Image

Mix and let stand for 5 minutes

  • 1 cup warm water
  • 1/2 tablespoon yeast
  • 2 teaspoons sugar

Add:

  • 2 tablespoons vegetable oil
  • 2 1/2 cup flour
  • 1 teaspoon salt

Knead above in mixer for 7 minutes until elastic. Roll out onto greased pan or stone. Bake 7 minutes @ 425 degrees. Take out of oven, spread 1 teaspoon olive oil and 1 fresh pressed garlic clove. Add sauce (tomato sauce or ranch). Sprinkle seasoning, Add cheese and toppings. Bake another 12-15 minutes.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: